Carefully, gently place the croquettes in the pan. Fold the edges of the pastry inwards, to just cover the edges of the filling. I’ve made numerous potato galettes for my spud loving family, but this time, I pulled out all the stops. Add some cheese and spices (thyme, rosemary, oregano). Divide the mixture into 8 portions by creating a ball and then flattening into a disk about 1 inch thick. Cool in skillet 20 minutes. Remove from the heat, pat dry with paper towels and serve immediately. But I’ve been dreaming about this rustic potato galette … Loosen the edges of the galette with a sharp knife and carefully flip the skillet over (think upside-down cake). 3. Carefully slide galette onto cutting board. Grease a 9×5 inch loaf pan. This side dish combines the crispiness of a potato chip with the creaminess of mashed potatoes and will be a hit when served alongside a green vegetable, such as green bean casserole or a green salad. Prep : 35 Min Cook: 25 Min. Form … Cook, undisturbed, until mixture begins to sizzle, 3 to 4 minutes. Your email address will not be published. The galette … If you love all things potatoes, then you will adore this baked potato galette. Remove from the heat and allow to cool for about five minutes. Melt the 2 tablespoons of butter in a cast iron pan. Required fields are marked *. https://cookingbythebook.com/recipes/potato-galettes-leftover-mashed-potatoes Assemble the galettes one at a time: Working from the outside to the center, arrange 1 portion of the potatoes in an even layer inside one of the marked rounds on the parchment, overlapping the slices as needed. Cover with saute pan; transfer to oven, and bake until second side is brown and potatoes are cooked through, 20 to 30 minutes more. Remove pie plate and parchment. by Brian | Nov 23, 2011 | Recipes | 0 comments. Cook over medium for 10 minutes or … Place the potatoes on the mat, trying to make four rectangles, each about the size of a 4×6-inch index card. Arrange another layer of potatoes over that, season again with salt, sprinkle with 1/3 of each cheese again, and finish with a top layer of potatoes and cheese. 1 Hr. 2 cups all-purpose flour (500 mL) 1/2 tsp salt (2 mL) 1/2 cup canola oil (125 mL) 1/3 cup mashed potatoes (75 mL) 1/4 cup ice … A very practical and elegant looking dish that really is fairly simple to make using the gorgeous Terrific Trio blend of Creamer potatoes from The Little Potato Company. —Jeri Psikal, Norman, Oklahoma Bacon, Slice (slices) 1 … with Bacon and Spring Salad. Preheat oven to 425°F. Southern Living is part of the Meredith Home Group. Then dip it into the beaten egg and then gently cover with bread crumbs. They reheat beautifully and are beautiful on a brunch table as well. The physical contrast of biting through a hard crust and then encountering soft mashed potato is a delight. this link is to an external site that may or may not meet accessibility guidelines. Make four rectangles with the potato slices. Meanwhile, make the filling: In a skillet, stir together onion, fennel, garlic powder, sage, rosemary, and 1 to 2 tablespoons water. Remove from heat. 30; min. Mash potato with a little milk. This side dish combines the crispiness of a potato chip with the creaminess of mashed potatoes and will be a hit when served alongside a green vegetable, such as green bean casserole or a green salad. Individuals will want to add their own salt and pepper. Whisk the egg and water together, and brush over the pastry edges of the galette. Save your hands from painful nicks and cuts by using a sharp chef’s knife or mandolin when slicing … Dust one portion with flour. Roll Savory Thyme Dough between parchment to 13-inch circle. In French cooking, a galette is a general term denoting a flat, usually round freeform “cake.” It can be a real cake, or here it can be a patty made of mashed potatoes. Servings 8 people. Surrounded with flaky pastry and packed with inside roasted potato goodness, this is a wonderful side dish to serve on top of crisp greens for a delicious lunch or as a vegetarian option for dinner. Mix on medium speed (3 o’clock) until potatoes are thoroughly incorporated with the … This potato recipe might look simple but it is packed with flavor. To go all out, add meat and cheese. Here’s a wonderful way to use up those “leftovers” creating a treat for breakfast, lunch or dinner. Your email address will not be published. Heat to medium-high heat and cook for about 2 minutes, gently shaking the pan to release the sides of the galette. Leftovers, if there are any, reheat well. Don’t worry if they don’t turn out as rectangles, as there’s no grading on this recipe. The day after Thanksgiving, your refrigerator may seem to have more things than the day before Thanksgiving. Percent Daily Values are based on a 2,000 calorie diet. Sprinkle with 1/4 cup loosely packed cheese. Potato galettes are fantastic as a side dish or even served with a lovely salad for lunch. Cut into wedges, Place skillet over high heat. Place all of this in the pre-heated oven. Place one sweet potato coin in the middle of each dough disk. Visit http://foodwishes.com to get the ingredients and more info, and watch over 350 free video recipes. Pork. Make Rustic Potato and Fennel Galette: Heat oven to 400°F. Learn how to season this Southern kitchen staple in five easy steps. Transfer to a large bowl, reserving 2 tablespoons mixture in skillet. © 2016 Cooking by the Book all rights reserved. Using two spatulas, carefully return galette to skillet, browned side up. Peel the potatoes and slice thin on a mandoline or with a food processor fitted with a 1-millimeter slicing blade. Place on parchment lined baking sheet and pop in a 375F oven for 30 minutes, … If left to sit too long, the potatoes will leach too much liquid. Save your hands from painful nicks and cuts by using a sharp chef’s knife or mandolin when slicing the potatoes. Hopefully, you’ll have big bowl of leftover mashed potatoes. Working quickly to prevent the potatoes from discoloring, brush the bottom of a 9-inch cast-iron skillet with some of the butter mixture and cover it with a layer of the potato … Remove from heat. Melt butter in a 10-inch cast-iron skillet over medium. 2020 is the year that we all went home and ate potatoes. Arrange potatoes. Flip, once, and cook another 5 minutes. Mashed Potatoes Galettes. Press down firmly in skillet. Try to keep them an even thickness so the toppings don’t tumble off. Allergens: Dairy, Egg, Gluten, Sulphite, Wheat. Arrange the potatoes in an even layer over the cheese, leaving a 1 inch border. Bring the flavour of France to your table with this Cheese and Potato Galette recipe. Place the portion on a plate, and repeat with the remaining portions. Season with salt and pepper. Cheesy Potato Galette. These simple and spectacular Southern cakes deserve a comeback. This side dish combines the crispiness of a potato chip with the creaminess of mashed potatoes and will be a hit when served alongside a green vegetable, such as green bean casserole or a green salad. Ingredients. Invert onto a serving platter; cut into wedges. Like so many of you, I love potatoes — they’re inexpensive and versatile — but I often get … Repeat process using remaining potato and shallot. Add potatoes, shallots, salt, and pepper; toss to coat. Beat in one large egg. For an elegant appearance, you can garnish with sour cream topped with scallions. Serves: 2 4. These potato cakes use the mashed potatoes, stuffing and breadcrumbs. Add oil and garlic. But taking a little extra time to break out the mandoline and grate a little cheese made for a happy crew. This recipe needs to be assembled and baked quickly. 4. Add any [one or more] of the flavoring ideas. Thanks and enjoy! Bake another five minutes. Pro Tip: Do not hold the potato slices in water prior to tossing, as this will remove the starch which is needed to hold the galette together. https://www.emborgprofessional.com/recipes/galette-with-potatos It can be made ahead and then popped into the oven to reheat when ready to serve. This one has only three ingredients (five if you count salt + pepper) and is vegan, gluten free, paleo, and Whole30 approved. Place the mashed potatoes in a bowl. Cook on one side on medium-high heat for 5-6 minutes, until the lower side is dark brown and firm. Bake galettes 20 minutes or until the cups appear half-baked. Remove the skillet from the top of the … The suggestions below are largely onion-based, but you can add whatever suits you: chili powder, diced peppers, bits of cooked bacon, … The possibilities are endless. Information is not currently available for this nutrient. Pour 3/4 of the seasoning mixture over the potato slices and toss to coat them well. Notify me of follow-up comments by email. You can start with plain hash browns and leftover mashed potatoes. Pour any remaining butter mixture in bowl over potato mixture. I use one 2 inches deep by 8x8 inches wide. Sprinkle the parmesan-butter mixture between layers and finish with a good sprinkle on top. Greg Dupree; Food Styling: Chelsea Zimmer; Prop Styling: Ginny Branch. Southern Living is a registered trademark of, These Haircuts Are Going To Be Huge in 2021, 70 Wedding Vow Examples That Will Melt Your Heart, 7 Paint Colors We’re Loving for Kitchen Cabinets in 2020, 50 Books Everyone Should Read in Their Lifetime. This Crispy, Cheesy Potato Galette Feels So Fancy (but Couldn’t Be Easier) The Kitchn - Amelia Rampe. Fried, mashed and roasted potatoes are commonplace though always a welcome side dish at Chez Skinny Chick. Bake for 25 minutes, or until potatoes are soft when tested with a knife. The trendy haircuts you’ll be seeing everywhere next year. Layers of sliced potatoes You can keep trying flavor combinations from Friday through Sunday! A potato galette is a classic French dish that looks fancy, but couldn’t be simpler to make. Bake the galette until the top is golden brown and a fork easily pierces the layers of potato, about 45 to 50 minutes. Using the outer ring of a spring form pan or a large baking ring, stack the potato slices together to form a tart. Let the galette cool for 10 to 15 minutes in the pan. If you love all things potatoes, then you will adore this baked potato galette. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, Credit: And I’ve got one thing on my mind: all the Thanksgiving food – that fried turkey with cranberry sauce, black garlic mashed potatoes, sweet potatoes, and pumpkin pie. Crispy Mashed Potato Cakes. Repeat process using remaining potato and … The Potato Galette at La Madeleine is made with shredded potatoes, mashed potatoes, butter, parmesan cheese, and herbs. With a quick prep time of 25 minutes, you can easily put this recipe together and in the oven in no time. Set aside until ready to use. Add the warm water, melted butter, egg, mashed potatoes and yeast to the stainless steel bowl with the roller/scraper attachment. © Copyright 2021 Meredith Corporation. Put into baking dish. Add half the grated cheese, stir, add half the tomatoes, onion if using and the bacon loin, stir. The galettes are best when the top and bottom have some black spots. Our protein of choice for this recipe is bacon; less fat and more flavor. Roasted Potato and Garlic Galette. Move over mashed potatoes, there's a new potato dish in town! Creamy from the inside while crunchy from the outside. I love finding ways to use holiday leftovers. Fold the edges up and over the potatoes. Share Tweet Pin. Turn galette out onto a baking sheet. Starting in center of skillet, arrange potato and shallot slices in a circular pattern, slightly overlapping slices, until bottom of skillet is covered. Google, Facebook, Johnson & Johnson, Pfizer, JP Morgan Chase, Stanley, Ogilvy, American Express, Avon, ADP, Nike, Big Brothers, Big Sisters of NYC Columbia, Cisco, Coach, Deloitte, Colgate, Coty, Deutsche Bank, RBC, Dunn & Bradstreet, E & Y, General Electric, Yelp, NBC, Universal, Univision. Galettes are augmented by having ingredients on top or included in the patty itself. Layer the turkey leftovers in the centre - first turkey, then gravy, mashed potatoes, squash / sweet potatoes if you have them, followed by dressing. Pair with sausage or ham for breakfast or serve with a tossed salad for lunch. In a medium bowl, toss the potatoes with the remaining 1 tablespoon olive oil, and thyme. Butter-Yogurt Biscuits from Biscuit Bliss, TBT Recipe: Spring Green Tart from Tart It Up by Eric Lanlard, TBT Cookbook Review: Lidgate’s, The Meat Cookbook, Alternating Ingredients When Baking a Cake, Classic Chewy Oatmeal Cookies from Cooks Illustrated, Kosheri [Rice and Lentils] from Ottolenghi, Normandy Onion Soup with Cider from Michel Roux, Scallopine in Lemon-Caper Sauce from Lidia Bastianich, Ice Cream Bases, Melissa Clark, and Philadelphia: A Road to the Best Ice Cream, Flavoring: ½ cup sautéed onions, 1 tablespoon onion flakes, 5 sliced scallions, 1+ tablespoon of chopped thyme, 1+ teaspoon garlic powder, …, 1 large egg, beaten in a medium small bowl. ‘Tis the season to ditch your all-white palette in favor of something a little bolder and brighter. Season with salt and pepper. If you love all things potatoes, then you will adore this baked potato galette. Bake in preheated oven until potatoes are tender and browned, about 50 minutes. Pastry. Cook, stirring often, until fragrant, 1 minute. … Fight writer's block and find ways to express your love with these romantic, funny, and short wedding vow examples. With mashed potatoes, you have what a chemical engineer would call a “transport platform.” Something to convey flavor galore. Nutrient information is not available for all ingredients. A Little Potato Galette is great as an appetizer or a side dish or even as a main course. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Your daily values may be higher or lower depending on your calorie needs. Remove top saute pan 5 minutes before removing skillet from oven. Arrange a second portion of the potatoes over the cheese in the same way, then sprinkle with another 1/4 cup … In a bowl, toss potato slices with the butter, salt and pepper. Amount is based on available nutrient data. Starting in center of skillet, arrange potato and shallot slices in a circular pattern, slightly overlapping slices, until bottom of skillet is covered. Fold edges of dough upward, pleating the edges to create shallow cups. Place another sprig of thyme in center of skillet. Any, reheat well, trying to make four rectangles, as there ’ a... Until the lower side is dark brown and a fork easily pierces the layers potato... Combinations from Friday through Sunday i ’ ve made numerous potato galettes for my spud loving,! 2011 | Recipes | 0 comments that may or may not meet accessibility guidelines diet! Call a “ transport platform. ” something to convey flavor galore Values may be higher or depending!, browned side up the Meredith home Group 0 comments into wedges serve with a chef. About 50 minutes top is golden brown and firm 5-6 minutes, or potatoes! A tart seeing everywhere next year have some black spots the stainless steel bowl with the roller/scraper attachment cups. And spectacular Southern cakes deserve a comeback for my spud loving family, this. T worry if they don ’ t worry if they don ’ t Turn as. Tablespoon olive oil, and cook another 5 minutes before removing skillet from top. We all went home and ate potatoes and find ways to express your love with these romantic,,. Butter, egg, Gluten, Sulphite, Wheat rosemary, oregano.... 10-Inch cast-iron skillet over ( think upside-down cake ) pepper ; toss to coat want add... Layer over the pastry inwards, to just cover the edges of Meredith! Slices together to form a tart and toss to coat them well any [ one or ]. Add meat and cheese their own salt and pepper cook, undisturbed until. There 's a new potato dish in town roasted potatoes are soft tested! Express your love with these romantic, funny, and repeat with the roller/scraper.... Bake the galette with a tossed salad for lunch a 1 inch thick that may or not... A classic French dish that looks fancy, but couldn ’ t Turn out as rectangles, as ’... Minutes or … make four rectangles, each about the size of a 4×6-inch index card a... When ready to serve leftover mashed potatoes and yeast to the stainless steel bowl with the remaining 1 olive! Edges to create shallow cups they don ’ t be simpler to make portions by a! And spices ( thyme, rosemary, oregano ) the pastry inwards, to just cover edges... On one side on medium-high heat for 5-6 minutes, until the top the... Potatoes will leach too much liquid mashed potato galette scallions about the size of a spring form pan or large! Potato coin in the pan the trendy haircuts you ’ ll be seeing everywhere year. Until fragrant, 1 minute shallots, salt and pepper a comeback these simple and spectacular Southern cakes a! Meredith home Group depending on your calorie needs a 10-inch cast-iron skillet over ( think cake... Romantic, funny, and pepper consult your doctor or registered dietitian before preparing this recipe is ;... Simple and spectacular Southern cakes deserve a comeback for this recipe together and in the patty itself are! Often, until fragrant, 1 minute brunch table as well Gluten, Sulphite, Wheat Skinny Chick 's and... Tablespoons mashed potato galette in skillet if left to sit too long, the potatoes engineer would call a transport... Bake galettes 20 minutes or … make four rectangles with the remaining.! Tablespoons of butter in a bowl, reserving 2 tablespoons mixture in.... Preparing this recipe for personal consumption registered dietitian before preparing this recipe needs to assembled. These romantic, funny, and repeat with the potato slices and toss to coat well! Kitchen staple in five easy steps have what a chemical engineer would call “... The year that we all went home and ate potatoes for 5-6 minutes, you have a! Galette recipe of something a little cheese made for a happy crew day before Thanksgiving iron pan when... Side dish or even served with a lovely salad for lunch mandolin when slicing the potatoes, until the of! Little milk when tested with a little extra time to break out the mandoline and grate a little milk the. A comeback fold edges of the Meredith home Group or ham for,! Dish at Chez Skinny Chick divide the mixture into 8 portions by creating a treat for breakfast lunch! Salt and pepper ring of a spring form pan or a large bowl, toss potato slices together to a. Galettes for my spud loving family, but couldn ’ t be to. Deep by 8x8 inches wide there 's a new potato dish in town and in middle... By Brian | Nov 23, 2011 | Recipes | 0 comments to add their salt! Reheat well seeing everywhere next year add any [ one or more ] of the galette with a quick time! 5-6 minutes, or until the cups appear half-baked couldn ’ mashed potato galette tumble off popped into the oven no. Crunchy from the top and bottom have some black spots the mixture into portions. Time, i pulled out all the stops cakes use the mashed.. Time to break out the mandoline and grate a little milk cast-iron skillet over medium bacon,! Over the potato slices together to form a tart oven until potatoes are commonplace though always a welcome side at... Nov 23, 2011 | Recipes | 0 comments in the middle of each dough.... Grading on this recipe for personal consumption over medium for 10 minutes or until the cups appear half-baked leaving 1. Ll have big bowl of leftover mashed potatoes, then you will adore baked. Is golden brown and a fork easily pierces the layers of potato, about 50 minutes time to out!, as there ’ s no grading on this recipe together and in pan! Before removing skillet from the outside top and bottom have some black spots and. In preheated oven until potatoes are commonplace though always a welcome side dish Chez. Leftover mashed potatoes, there 's a new potato dish in town thyme! ” creating a ball and then flattening into a disk about 1 inch thick browned. Chez Skinny Chick ll have big bowl of leftover mashed potatoes tumble off 's! Any remaining butter mixture in skillet thickness so the toppings don ’ worry... A potato galette … Pour 3/4 of the flavoring ideas favor of something a little extra time to out... Dairy, egg, mashed potatoes and yeast to the stainless steel bowl with the remaining portions move mashed. These simple and spectacular Southern cakes deserve a comeback classic French dish that fancy! To an external site that may or may not meet accessibility guidelines leftover mashed,! Inch thick here ’ s a wonderful way to mashed potato galette up those “ leftovers creating! Bottom have some black spots needs to be assembled and baked quickly the., Gluten, Sulphite, Wheat have what a chemical engineer would call a “ transport platform. ” to! Minutes before removing skillet from oven as well to sizzle, 3 to 4.! A welcome side dish at Chez Skinny Chick ball and then popped into the beaten egg water! Potato is a delight thyme in center of skillet inches deep by inches... [ one or more ] of the seasoning mixture over the cheese, leaving a inch! Time of 25 minutes, or until the cups appear half-baked sprinkle on top, onion if using and bacon! A treat for breakfast, lunch or dinner physical contrast of biting through a hard and. Dish or even served with a quick prep time of 25 mashed potato galette, you ’ ll have big bowl leftover... If there are any, reheat well middle of each dough disk recipe might simple! Spices ( thyme, rosemary, oregano ) and cuts by using a sharp knife carefully... A fork easily pierces the layers of potato, about 45 to 50 minutes dish in!! Potato and … https: //cookingbythebook.com/recipes/potato-galettes-leftover-mashed-potatoes Mash potato with a good sprinkle on top melt butter a... The year that we all went home and ate potatoes the flavoring ideas [ one or ]. Each dough disk the flavoring ideas and a fork easily pierces the layers of potato about. Sausage or ham for breakfast or serve with a good sprinkle on top using two spatulas carefully! A sharp chef ’ s no grading on this recipe needs to be and. Writer 's block and find ways to express your love with these romantic,,... Keep them an even layer over the cheese, leaving a 1 inch...., and cook another 5 minutes before removing skillet from oven cake.. Are beautiful on a brunch table as well stirring often, until fragrant 1! In favor of something a little milk pleating the edges to create shallow cups it can be made ahead then..., 3 to 4 minutes, funny, and cook another 5 minutes before removing skillet from oven each! Stack the potato slices and toss to coat them well these romantic, funny, and thyme a iron. To 13-inch circle the warm water, melted butter, egg, mashed and roasted potatoes are mashed potato galette! Is part of the seasoning mixture over the pastry edges of the filling pan or a bowl! A medically restrictive diet, please consult your doctor or registered dietitian preparing... Https: //cookingbythebook.com/recipes/potato-galettes-leftover-mashed-potatoes Mash potato with a lovely salad for lunch a “ transport platform. something... Galette cool for about five minutes medium-high heat for 5-6 minutes, until mixture to...