The development and genetic distinctiveness of the Meatmaster, a locally developed South African composite sheep breed .The Meatmaster is a breed of domestic sheep native to South Africa. Damaras originated in East Asia & Egypt circa 3000BC and were introduced to Australia from South Africa in 1996. [1] Agriculture is responsible for just 9% of total UK emissions, with sheep and cattle responsible for just 3%. Apr 27, 2017 - This Pin was discovered by Naum O. When the Meatmaster sheep developed and tested, it’s demand was established. Hardiness and suitability for desert life are were the main advantageous characteristics of the fat-tailed sheep. Grazing consists of a variety of grasses, thus making this area very suitable for cattle. Meatmaster (sheep): lt;p|>| ||The |Meatmaster| is a breed of |domestic sheep| native to |South Africa|. Place of Origin: South Africa: Origin: The Meatmaster is a breed of domestic sheep native to South Africa. The Arapawa sheep is a feral breed of sheep from New Zealand. The Meatmaster is a no-nonsense sheep bred for optimum meat production, says Wesselsbron-based farmer, PW van Heerden. [1] They are now found in all nine provinces of South Africa and are especially valued in the northern bush veld areas. The breed was registered in 2007 and a breed society was set up the following year. It was developed from various hair sheep breeds in the early 1990s. R 21 000 . Qualities of high fertility, good milk production and a relatively long breeding season were present in both breeds. I live in Gaborone, Botswana. Report Ad. A strong agile animal with muscle to suit the butcher and walking ability to suit the open country . We currently define Meatmasters by the “Triple 25” rule – at least 25% damara, at least 25% dorper, no mo re The Meatmaster offers farmers an excellent alternative with unique characteristics to meet the International market. The Meatmaster is a composite sheep breed in South Africa. Since the late 1980s a number of sheep farmers realized that there was a national as well as an international need for an adaptable, economically viable and marketable mutton sheep, which can produce on the veld And the stud and commercial breeder thinks he has got it right with the Meatmaster composite, which he bred at his Genelink property, from South African fat-tail breeds. 3. The Meatmaster is a composite sheep breed in South Africa. A total of 10 Sheep. The Damara sheep are large animals with relatively long appearance. Average live body weight of the mature ewes is between 60 and 70 kg. It offers farmers an alternative with unique char-acteristics to meet the needs of a huge market in South Africa and around the world. I am farming in namibia. They are prolific breeders and when selling lambs we find that the Red MM progeny are some of the first finished.The black hooves are faultless and the original Red rams (5 years ago) that we bought have never needed anything done to their feet. The ewes have very good mothering instincts. The Australian White Sheep Breeders Association (AWSBA), through its Constitution, Bylaws and Breed standards, upholds and facilitates the further development and promotion of the Australian White Sheep Breed for the benefit of all its Members. If you have ever encountered one, you know that, like dogs, they wag their tails. Meatmaster lambs grow fast, often achieving a slaughter weight of 20kgs to 25 kgs within 5 months of birth. [2], Sheep breed compendium, Australian Wool Exchange (AWEX), 2010, https://en.wikipedia.org/w/index.php?title=Meatmaster&oldid=743944527, Creative Commons Attribution-ShareAlike License, This page was last edited on 12 October 2016, at 04:32. It has been the origin of a number of other breeds, such as the Hampshire, Oxford, Dorset Horn, and in Robert Bakewell’s Leicester breed the ancestor of the Border Leicester. Today, Meatmaster bloodlines may be a composite of any number of breeds, such as Van Rooy or South African Meat Merino, but must contain Damara breeding. The Meatmaster is a composite sheep breed in South Africa. olx.co.za . The Meatmaster sheep is a breed of domestic sheep from South Africa. [2] The fat-tailed sheep had various advantageous characteristics such as hardiness and suitability for desert life, but was slow to mature, had a poor distribution of fat and lacked the muscling of the hind quarters of European breeds. This report is on the development and genetic distinctiveness of the Meatmaster, a locally developed South African composite sheep breed. Origin. It is bred as non-fat tailed sheep for top meat production. Genotypes of 175 Meatmaster sheep were compared to genotypes of 242 individuals from six putative parent breeds and an outgroup. Sheep have good memories, hence their friendly nature. 8 days ago. The Meatmaster is a breed of domestic sheep native to South Africa. Hi Expedito, please feel free to contact me on my whats app number: =264812739355. drenching or feeding would be if 60% of the sheep are still managing adequately but only 40% are showing signs of stress then we prefer to mark and sell the 40%. These animals have probably been isolated since they were introduced in 1867. Cell: +264 - 813154745 Tel: +264-63-262067 Fax: +264-63-262067 E-mail: jandev@iway.na P.O.Box 1, Grünau, Namibia, 9000 It is extensively farmed in Australia to supply Asian restaurants and is a frying and grilling meat. Origin of the breed When J.J.J. The top-priced Meatmaster ram was bought for $1800 by DM &JK Muster, Pinnaroo, who were also volume ewe buyers. The Meatmaster represents a mix of genetic material from five other breeds and a relatively high level of genetic diversity resulting from this admixture would be expected. This area is well known for farming with Dorper and Meatmaster sheep as well as good cattle production. Meatmaster is a new concept breed of sheep developed in South Africa about seven years ago. [4], Meatmasters are fat-tailed hair sheep (meaning they lack wool which requires shearing),[5] come in a diverse array of colors, and may be either horned or polled. FOR more than a decade Denis Russell, Parilla, has strived to produce a hardy, cleanskin sheep capable of turning-off good prime lambs in the pastoral region. The one aspect that makes the Meatmaster totally unique in its development is the fact that the breeders first established whether there is a commercial … But those animals were slow to mature, and had a poor distribution of fat and lacked the muscling of the hind quarters of the European sheep breeds. The breed started to develop in the early 1990s and only gained momentum after the establishment of the Meatmaster Sheep Breeders’ Society of South Africa on the 4th of February 2005 whereafter the Meatmaster breed was formally recognised in the government’s official newspaper, the … The Meatmaster 100-day weaning weight is 27 kg. Kotze was appointed first Director of the newly established Dohne Agricultural Research Station near Stutterheim, he soon realised that the harsh sourveld environment at Dohne required a better-adapted and more efficient sheep type. Microsoft Internet Explorer 11 and older will no longer be supported by Gumtree after Dec 31st, 2020. Sheep … The Meatmaster is a non-fat tail medium-sized sheep, covered in a coat of short shiny hair of various colours and has a short woolly undercoat. The Meatmaster is a composite sheep breed in South Africa. READ: Farming Bosrander and Meatmaster sheep. 4 White dorper ewes with 2 ill de France Ram Lambs. It was created with the goat of improving the meat characteristics of African fat-tailed sheep breeds. As well as meat, sheep also produce wool, which as an industry is worth £100 million to the UK economy. Meatmaster Sheep Society Video 1, Chapter4 and 5, Kern Meatmasters and PW van Heerden and Red Ribbon Meatmaster Stud. The Meatmaster sheep are very hardy animals. PW and his brothers Izak and Willem farm on Geduld with their father Pieter, a SA Mutton Merino stud breeder. 2. gumtree.co.za . The Meatmaster Breeders established and developed a sheep breed as close to nature as possible and allow the sheep to perform under natural conditions. Golf View, North West. 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Bred in the early 1990s from various hair sheep breeds, the Meatmaster was created with the goal of improving the meat characteristics of African fat-tailed sheep breeds. Margaret River, known for wine and surf, seems an unlikely place for a new breed of sheep. The Damara’s success in a crossbreeding concern is due to its strong hybrid vigour. The Meatmaster is still a very young breed. Meatmaster lambs can be slaughtered at five months of age, at … WHY MEATMASTER? What you might not realise is the fact that they can form very strong bonds with other animals, not just fellow sheep but people and even goats. In the 18th century the Wiltshire Horn was said to be the most numerous sheep in Britain with total numbers in the millions. He commenced breeding Providing economical and profitable commercial sheep meat production . Thank you. The most common cross is with a Dorper, but many of the first Meatmasters were crossed with breeds such as the Ile de France or the Van Rooy. [2] [1] The Meatmaster is a composite sheep breed developed in South Africa. And they are now mainly found in all nine provinces of South Africa and they are especially valued in the northern bush veld areas. Along with the availability in it’s native area, these animals have also been exported to Australia, Canada and Namibia. The Meatmaster is a composite sheep breed in South Africa and Namibia. Meatmaster Sheep Breeders' Society of South Africa Secretary: Mrs Lizanne Vermeulen Address: 70 Wilcocksweg, Bayswater, Bloemfontein, 9301 E-mail: info@meatmastersa.co.za Contact: Mrs Lizanne Vermeulen Telephone: 072 384 6251 It offers farmers an alternative with unique characteristics to meet the needs of a fast growing, disease resistant sheep uniquely adapted to semi-arid conditions found in Southern Africa. Photo and info from Wikipedia. Meatmaster Sheep. Double joining represents 2 joinings per annum. of Animal Science, archived from the original on 2008-12-06 , retrieved 2010-08-23 Livestock and loose assets included in sale. If however 60% are showing serious stress then it is only wise to realize that you are dealing with … And the mature ram’s body weight vary from 85 to 105 kg. 8 days ago. But it retained the hair (rather than wool) coat and other desirable traits such as a good flocking instinct and resistance to tick-borne diseases. Bred in the early 1990s from various hair sheep breeds, the Meatmaster was created with the goal of improving the meat characteristics of African fat-tailed sheep breeds. If however 60% are showing serious stress then it is only wise to realize that you are dealing with … NorthSheD, "Swedish Dala fur sheep", North SheD, Origin and Diversity of Northern European sheep breeds, Agricultural Research Institute of Iceland, archived from the original on 2010-10-31 Desilva, Udaya; Fitch, Jerry (1995), "Dalesbred" , Breeds of Livestock , Oklahoma State University Dept. It was developed from various hair sheep breeds in the early 1990s. The Meatmaster is a composite sheep breed in South Africa. A Meatmaster is an indigenous Damara crossed with another sheep breed. The most common cross is with a Dorper, but many of the first Meatmasters were crossed with breeds such as the Ile de France or the Van Rooy. I am in Zambia, near Livingstone. I need a supplier of Meatmaster Sheep that I can start raising at my farm. Bred in the early 1990s from various hair sheep breeds, the Meatmaster was created with the goal of improving the meat characteristics of African fat-tailed sheep breeds. Meatmaster breed is a medium-sized sheep with a fat-tail and comes in different colors.. Meatmaster breed is a hairy sheep, it does not have wool. It offers farmers an alternative with unique characteristics to meet the needs of a huge market in South Africa and around the world. The Damara is a tough sheep, recognisable by its … Our sheep grow about 2cm of wool for the whole year and shed it when it pleases them. Very productive livestock farm situated near Hopetown, Douglas and Prieska in the Northern Cape. They can be either horned or polled. The Meatmaster is a breed of domestic sheep native to South Africa. The Meatmaster sheep is a breed of domestic sheep from South Africa. Bred in the early 1990s from various hair sheep breeds, the Meatmaster was created with the goal of improving the meat characteristics of African fat-tailed sheep breeds. THE meatmaster is a South African developed composite non-fat-tailed meat breed. It offers farmers an alternative with unique characteristics to meet the needs of a huge market in South Africa and around the world. Damara Sheep . The Black-headed Persian sheep is an ancient meat breed, and is believed to have originated in Somalia or the Middle East. Learn how your comment data is processed. [3] Meatmasters have been exported to Namibia, Australia, and Canada. Report Ad. The breed register was set up around the year 2000, and it was registered in 2007 and a breed society was set up the following year. It is bred as a non-fat tailed hair-type sheep for meat production. 13 meatmaster sheeps. Origin and Overview The Meatmaster is a composite sheep breed developed in South Africa. Review full breed profile of the Meatmaster sheep in the following chart. The farm is situated in the Kgatleng district of Botswana, an hour drive from its capital city Gaborone. An Ideal balance of the best attributes of South African sheep breeds. Date: 10 April 2019 The breed started to develop in the early 1990s and only gained momentum after the establishment of the Meatmaster Sheep Breeders’ Society of South Africa on the 4th of February 2005 whereafter the Meatmaster breed was formally recognised in the government’s official newspaper, the Gazette , on 25 May 2007. Plus, that doesn’t take into account the fact that the majority of sheep and beef cows are managed on grassland, which absorbs carbon and locks it in the soil. Rams weigh from 85 to 105 kilograms and ewes 60-70 kg. It is bred as a non-fat tailed hair-type sheep for meat production. It was created with the goat of improving the meat characteristics of African fat-tailed sheep breeds. Plus, by buying British meat, you’ll be supporting people throughout the UK economy. In 1937 and 1938, more than 6 000 lamb carcasses were shipped to the Smithfield market in England as experimental consignments. It is bred as non-fat tailed sheep for top meat production. Origin of the breed The Meatmaster is a composite sheep breed developed in South Africa. The new breed was tested, and demand was established, before the breed register was set up around the year 2000. Meat sheep are fed at $20 or $15/ewe, all merino ewes at $15 or $10 /ewe to maximise lambings under semi arid Queensland conditions. The Meatmaster sheep breed increased the amount of muscle and had a better distribution of fat. In this way, the Damara formed the basis of breeds such as the Meatmaster. The Damara Sheep Breeder’s Society was established in 1992. The hornless … Although there are claims that the Damara breed of sheep originated in Egypt as long ago as 3000 BC, its recognition as a named breed is more realistically dated to the early twentieth century.In 1904, this long-legged sheep breed was seen by German explorers in the northern region of Namibia, which was then called Gross Damaland – hence it became known as the Damara Sheep. Herd of sheep . Meatmaster sheep mainly raised for meat. I am looking for a supplier within the North West province. The Red Meatmaster has been in our "meat only "sheep system since 2010 now and has proven what they were designed for. Game farming is established in the area very successfully. Margaret River, known for wine and surf, seems an unlikely place for a new breed of sheep. Sheep are very friendly. The Meatmaster is a breed of domestic sheep native to South Africa. It is bred as a non-fat tailed hair-type sheep for meat production. your own Pins on Pinterest Damara Sheep Characteristics. The breed is native to South Africa.The purpose of Meatmaster sheep is to improve the meat characteristics of Arifcan fat-tailed sheep.. Meatmaster sheep breed information. The Meatmaster is a breed of domestic sheep native to South Africa. Meatmaster is a new concept breed of sheep developed in South Africa about seven years ago. Two years down the line the flock numbers 40 breeding ewes and three pedigreed rams (Damara, Meatmaster and Black headed Persian). It is bred as a non-fat tailed hair-type sheep for meat production. 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